Recent Posts

Pigeon-Hole-Cafe
Hobart, Restaurants

Pigeon Hole Cafe

Pigeon Hole Cafe introduction Pigeon Hole Cafe is run by Richard and Belinda Weston from Weston Farm. Given that there is sometimes confusion for visitors we should just mention that there are two places with similar names in Hobart. Jay and Emma Patey used to own Pigeon Hole Cafe until […]

Two Metre Tall Farm Bar menu
South, Bars

Two Metre Tall – Great Natural Beers

♥♥♥ Background to Two Metre Tall The Two Metre Tall Company is a farm that not only makes excellent natural beers but also grows the ingredients that are used to make the beer. Ashley and Jane Huntington also have a bar which opens on a weekly basis from Spring to […]

Producers, South

Miellerie Honey: Tasmania’s finest

♥♥♥ Miellerie Honey is the brainchild of French-born Yves Ginat. He has established his unfiltered, unheated honey in the top echelons of the state’s produce due to its depth of flavour and the finesse of the product. The honey is neither heated nor filtered – rather it is cold-extracted. Because […]

Tasmanian Butter Company Cultured Butter
Launceston, Shops

Tasmanian Butter Company: Cultured butter

♥♥♥ The Tasmanian Butter Company, the brainchild of Olivia Morrison, is producing excellent cultured butter taking advantage of the first class dairy produce available in Tasmania. The key to the wonderful flavour is that the cream is cultured before churning. If you want to try this at home you can […]

Elgaar Farm Gate Market
North-West, Organic, Producers

Elgaar Farm: Great Dairy Products

♥♥♥ Elgaar Farm is a shining example of what can be achieved through organic farm practices. The Gretschmann family produces milk from their Jersey cows with cream that sits proudly in the mouth of each old-fashioned glass milk bottle. They farm totally organically and never use pesticides, fungicides or herbicides. […]

Fat Carrot Farm Radicchio
Organic, Producers, South

Fat Carrot Farm: Quality Organic Vegetables

♥ Fat Carrot Farm is an organic vegetable producer at Oyster Cove in Tasmania’s south run by Stan and Briony Robert. They grow delicious and nutritious heirloom vegetables such as Chantenay carrots, Italian tomatoes, lovely tomatilloes, squash, pumpkins and Cime di Rapa and other greens. And for a real treat, […]

Tasmanian-Natural-Garlic-Tomatoes-Sign
Organic, North, Producers

Tasmanian Natural Garlic & Tomatoes

♥♥♥ Tasmanian Natural Garlic & Tomatoes – Introduction Annette and Nevil Reed of Tasmanian Natural Garlic & Tomatoes produce high quality garlic on their Selbourne farm. The garlic bulbs are purple in colour and are noticeable because of their plumpness and weight. The cloves are fresh and juicy and full […]

York Town Organics at Eumarrah
North, Organic, Producers

York Town Organics: Robust vegetables

♥♥ York Town Organics produces some of the best organic vegetables in Tasmania. Situated up a corrugated road just north of Beaconsfield in the Tamar Valley, Bruce and Clare Jackson have shown just how hard work and dedication can lead to extraordinarily high quality produce. We have been promoting organic […]