Blackman Bay Oysters are among our favourite oysters in Tasmania and possibly Australia. They are carefully, and scientifically raised and the results are delicious!
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Ashbolt Farm: Great Olive Oil
Ashbolt Farm Olive Oil is one of the best and most consistent oils produced in Tasmania. The dark green colour and the deep flavour set it apart. From the moments you see the dark, intense, deep green liquid languidly dripping from the bottle, you know you are about to experience […]
Unpacked: Excellent Organics Shop
Unpacked – Introduction Unpacked is an organic and wholefoods store in suburban Kingston, south of Hobart. They have an excellent range of organic products including fresh vegetables. The Unpacked staff are always anxious to assist and have pleasant smiles for their customers. For those wanting to cut down of their […]
Provenance Growers – Great Vegetables and Herbs
♥♥♥ Provenance Growers – Introduction Provenance Growers is run by passionate growers Paulette Whitney and her partner Matt Deakin. Together they sell the most amazing array of high quality vegetables, herbs and flowers to leading restaurants and direct to the public at Salamanca Market on Saturday mornings. The service they […]
Leap Farm: Tongola Cheese
Leap Farm was created in 2012 by Iain and Kate Field to raise free-range Toggenburg goats and cattle using bio-dynamic, regenerative farming methods. It is situated between Copping and Bream Creek in Southern Tasmania. They sell their products at the Bream Creek Farmers Market including their very popular goat curry. […]
Kelty Farm: Fine Organic Beef
Kelty Farm at Woodbridge overlooking the d’Entrecasteaux Channel is owned by Rex and Cynthia Williams. They grow Red Delicious, Jonagold and Fuji apples and raise Black Angus cattle and Berkshire and Wessex Saddleback pigs on their organically certified farm. Kelty Farm cattle and pigs are broken down and sold to […]
Jilly Grows – Excellent Produce
Jilly Grows – Introduction Jilly Grows is a certified organic berry producer from the Cygnet area of southern Tasmania run by Jilly Middleton. She produces wonderful blueberries which she sells during the season at the Hobart Farm Gate Market and the Kingston Produce Market. We think that they are some […]
Avoland: Cool Climate Avocados
Avoland is the cool climate avocado farm established in Tasmania’s north-west coast region by Paul and Maria Bidwell and now owned by Brad Sperling from Queensland. We were delighted when we received this news because we had always enjoyed the avocados grown by Dick Shaw of Spreyton Avocados nearby, but […]
Our Mate’s Farm: Excellent produce
Our Mate’s Farm – Introduction Our Mate’s Farm is a small family-run orchard offering certified organic heritage apples, fresh cold-pressed apple juice and other products including very tasty pork from the farm. The apple juice can be sourced from the stall at their farm (see below) or from Unpacked in […]
Little Farm: Great Organic Berries
Little Farm – Introduction You will find Little Farm some 30 kilometres south of Hobart in a pleasant valley near the town of Cygnet where it occupies some 200 hectares of prime land. It is both a berry and vegetable farm which is run organically (but not certified). The owners […]