Author: Sue Dyson and Roger McShane

Schole

Scholé – A fascinating experience

Scholé – Introduction Hobart is undertaking a renaissance at present unlike nothing we have seen for many decades. Often we have seen a single restaurant open which everyone flocked to but rarely have we seen so many restaurants arriving at virtually the same time and rarely have we seen a […]

Six Russell Bistro

Six Russell Bistro – Remarkable Food

Six Russell Bistro – Introduction We have already provided a substantial story about the Six Russell Bakery and Coffee venue as well as the food items that are on sale in that area. These parts of Six Russell have been embraced by Hobartians and many interestate visitors given the number […]

Arundel Farm

Arundel Farm – Inspiring Sustainable Farm Tasmania

Arundel Farm – Derwent Valley First to the location of Arundel Farm! Arundel Farm is located in the Derwent Valley, just over 50 kilometres north-west of Hobart. It is not very far from the Two Metre Tall property and quite close to the town of Bushy Park, but on the […]

Turkish Tukka Sandy Bay

Turkish Tukka Sandy Bay – Great Food

Turkish Tukka Sandy Bay Turkish Tukka Sandy Bay has arrived after its relatively long run in Launceston where it has been a welcome part of the food scene there. It is informal, it has friendly staff and the food is very good. The meats at Turkish Tukka Sandy Bay are […]

Petit Chou

Le Petit Chou – Indulgent Pastries

Le Petit Chou – Introduction Le Petit Chou is a welcome addition to the Launceston coffee and pastries scene. Petit Chou is a pleasant venue and a nice place to sit while enjoying a professionally made pastry (by a Frenchman) and a very good coffee. You can order from the […]

tidal coffee

Tidal Coffee – Great Coffee by the Sea

Tidal Coffee – Introduction Seven Mile Beach is an enigma in Tasmania. It is quite close to Hobart and very close to the airport – but it feels like it miles from anywhere and that living there is like living in a coastal resort. And now, into the mix comes […]

East Coast

East Coast Great Eating and Drinking

East Coast Summary The east coast of Tasmania is a beautiful area to explore – there are stunning views everywhere you turn with the highlight being the rugged mountains and beautiful beaches on the Feycinet Peninsula. Other must-visit areas on the east coast are the “Gulch” at Bicheno and, further […]

Melshell

Melshell Oysters – Stunning Seafood

Melshell Oysters – Introduction Melshell Oysters is one of the surprising Tasmanian hidden gems. As you drive along the beautiful East Coast A3 highway, just north of Swansea you will see a sign pointing to this place and you divert along a country road that follows a sand spit culminating […]

Ranita Ramen

Ranita Ramen – Intense Food

Serious ramen at Ranita Ramen We are going to start this story with a discussion of the Lucinda wine bar in Hobart. The reason why should become obvious shortly. We have been enjoying the wine and food there ever since it opened. The owner is a personal friend and some […]

Garagistes

Garagistes – A Wonderful Hobart Historic Restaurant

Garagistes has closed – but we have included it here due to its historic importance This is a review we published on the international foodtourist site in 2013 while Garagistes was still in operation – it closed in March 2015 after opening in 2010. ====================== Garagistes is now in its […]