Author: Sue Dyson and Roger McShane

Glen Huon Dairy

Glen Huon Dairy Co – Excellent Milk

The Glen Huon Dairy Co – Introduction The Glen Huon Dairy Co is the business which operates on Deep Water Farm just outside the tiny Glen Huon village with stunning views to the Huon River and the mountains beyond. It is an offshoot of the long-running Bruny Island Cheese Co […]

Little Bay Bicheno

Little Bay Pâtisserie – Excellent Pastries

Little Bay Pâtisserie – Introduction Bicheno is very lucky to have such an exciting place as this! We have only been twice, but we could tell that the care and attention that is put into every aspect of this delightful shop cum café shines through in both the quality of […]

Hamlet outside shot

Hamlet – A wonderful community service

Hamlet – An Overview Hamlet has established itself as a restaurant serving very good food and coffee while providing a wonderful service to those in Hobart who are seeking the basic skills necessary to work in the hospitality industry. We need to stress that this amazing venue, while providing training […]

Dier Makr Carrot Appetiser

Dier Makr – Classy restaurant with delicious food

♥♥♥ Dier Makr – Introduction Dier Makr is one of the best restaurants in Hobart if you are looking for clever food cooked by a talented chef who uses the best ingredients from the best producers in Tasmania. The restaurant was closed for much of 2020 due to COVID restrictions, […]

Cygnet Garden Larder

Cygnet Garden Larder – Great produce

Cygnet Garden Larder – Introduction Cygnet Garden Larder is a pleasant, small store in the centre of Cygnet where it is possible to buy some very fresh, often organic, produce that has been sourced from growers in the area. It is worth having a good look around in here because […]

Beansmith

Beansmith – Passionate about coffee

Introduction to Cygnet Cygnet is certainly becoming a drawcard for food tourists. The Cannery Complex is drawing people from far and wide for their great pizza events and the vegetarian dinners on Saturday nights. The Cygnet Garden Larder has an interesting range of organic products and always has interesting mushrooms […]

Dinki coffee in Ross

Dinki: Great Coffee in Ross

Coffee in Ross – Dinki Dinki at Ross is a recent discovery of ours, and an important one! Excellent coffee has been rare on the trip from Hobart to Launceston, but we can now access pour-over coffee in Ross made with skill and attention to detail. Now, before anyone starts […]

Sunbear

Sunbear – Best Breakfast

Sunbear in Hobart’s CBD is currently serving the best breakfast dishes! The dishes have been designed with thought and care and the result is very tasty and satisfying food. Sunbear – Introduction Sunbear has been operating now for some time, but recently we have noticed a change (for the better) […]

In.Grain Bakery

In.Grain Bakery – Organic Delights

In.Grain Bakery – Introduction In.Grain Bakery is a recent discovery for us. It operates from a room at the side of the well known Red Velvet in Cygnet (24 Mary Street) and operates on Monday afternoon from 3pm until sold out – at the same time as the small vegetable […]

Oyster Province

The Oyster Province – Fabulous Native Oysters

The Oyster Province – Introduction The Oyster Province was established by Yvonne Young and Steve Leslie at Taranna in south-east Tasmania and are one of the few oyster producers to grow the native Ostrea Angasi oysters in commercial quantities (Blue Lagoon at Boomer Bay are another). Ostrea Angasi are a […]