Scholé – Introduction Hobart is undertaking a renaissance at present unlike nothing we have seen for many decades. Often we have seen a single restaurant open which everyone flocked to but rarely have we seen so many restaurants arriving at virtually the same time and rarely have we seen a […]
Omotenashi – Introduction Omotenashi is a brave new venture launched by relatively new arrivals in Tasmania, Sophie Pope and Lachlan Colwill. They first came to the attention of food lovers during their stint at the Port Cygnet Cannery, then with gigs with Dier Makr and at 7 and a half […]